Sous Vide machine Hurakan HKN-SV40 is used

The Sous Vide Hurakan HKN-SV40 device is used in catering and trade enterprises for cooking food in sealed bags in hot water at low temperatures, which allows you to preserve all the nutrients, vitamins and minerals in the products and provide a rich taste of meat and vegetables. The model is equipped with a digital control panel with an LCD display, thermostat, 24-hour timer and a universal mount. The body is made of stainless steel.
Specifications:
Tank volume: 40 l
Working depth: from 115 to 175 mm
Working temperature: from 5 to 99 ° C
Temperature setting step: 0.1 ° C
Voltage: 220 V
Power: 1.5 kW
Dimensions: 140x110x332 mm
Weight: 2.5 kg
China
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